Stripling’s Vidalia Onion Honey Pecan Vinaigrette adds an entirely new spin on Vinaigrette. We balanced the sweetness of honey with the tartness of balsamic vinegar, blending in mustard and hot sauce so that you sit up and take notice. This vinaigrette is sublime in our version of Honey Pecan Slaw (see recipe below.)

Honey Pecan Slaw

• 1 regular-sized back of packaged cabbage slaw
• 4 green onions, sliced
• 1 (3 oz.) package ramen noodles, crushed*
• 1/4 c. diced pecans
• 1 small pear, cut in slices
• 1/2 c. Stripling's Vidalia Onion Honey Pecan Vinaigrette**
• Dash black pepper

Directions:

Pour cabbage slaw into large salad mixing bowl. Add in onions, ramen noodles, pecans, and pear. Coat salad with Stripling's Vidalia Onion Honey Pecan Vinaigrette. Serve as an appetizer and garnish with additional whole pecans. *Discard flavor packet that accompanies ramen noodles. **1(12 ounce) bottle of Stripling's Vidalia Onion Honey Pecan Vinaigrette will meet the recipe requirement and leave a nice amount remaining for other uses!