A lot of doctors say that processed meats are an extremely unhealthy food to eat, and they are right; processed meats are usually full of saturated fat and cholesterol which can cause all sorts of health problems. A good beef jerky healthy option can be hard to find, but that is why you need to visit us at Stripling’s. We believe that you can make beef jerky healthy by following a few very basic tenets. First, the beef jerky has to be made from lean, desirable cuts of beef. When you use fatty cuts in beef jerky it may fool you into thinking that it tastes great, but you do so at the expense of your health. Lean cuts make for tender, healthy beef jerky.

Choose Our Beef Jerky, A Healthy Snack

Perhaps even more important is the recipe used to make your beef jerky. Processed meat goes through so many machines before it gets into the bag that a lot of times your jerky doesn’t even resemble the meat it came from in both taste and appearance. The recipe we use at Stripling’s hasn’t changed in over 40 years, and all of our beef jerky is cut and hung by hand before it is smoked. How many companies do you know of that can say that?

But one of the hardest things to deal with when it comes to making beef jerky healthy is the taste of the final product. How many times have you looked to have a great snack and found that your jerky tastes worse than cardboard, and has a tougher texture? Stripling’s beef jerky is guaranteed to make your mouth water and taste great. Don’t waste your time with inferior cuts of meat that barely see a human hand before you open the bag, get your next beef jerky from Stripling’s today.